Savoury, sweet and scrumptious, this bruschetta bread is great for a luxurious lunch. Hunks of sourdough are toasted and topped with a thick layer of my The Laughing Cow Extra Light Cheese Spread. And if that isn’t tasty enough already, there’s also cranberry sauce, sliced fresh peach and parma ham to be added too. Maybe not your traditional bruschetta toppings but I bet you can’t eat it without smiling!
Preparation time: 5 min