Eggs make a great protein-filled snack but on their own can be a bit boring. Mixing the yolk with The Laughing Cow Light Cheese Spread Tub makes for a satisfying snack that’s packed with flavour.
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Preparation time: 5 minutes
Stuffed eggs with creamy cheese
Makes 2
Ingredients
- 1 hard-boiled egg
- 1 tea spoon of The Laughing Cow Light Cheese Spread Tub
- Cress, to garnish
Method
- Cut the egg in half length-ways and scoop the yolk into a bowl, taking care not to break the outer white shell. Add one spoon of The Laughing Cow Light Cheese Spread Tub to the egg yolk and mix together to form a smooth paste.
- Spoon the mixture into the egg white shells and top with a little cress.